Hello, Caramel Custard. What Exactly Can You Do for Me?
Cook me on the stove top, and I’m an Anglaise. Take me in my Anglaise form, churn me, and I’m crazy-rich ice cream. Whisk me together, bake me in a water bath, and I’m seriously rich caramel custard....
View ArticleApple Cider Doughnut French Toast Casserole | Easy Fall Dessert Recipe
Let The Fall Food Extravaganza Commence Happy Fall, y’all. I’ve been able to have the windows open the last couple of nights, and I am in the mood for sweaters, fires, and hot chocolate. So to start...
View ArticleMolasses and Honey Bread Pudding: Snatching Victory–and Dessert–from the Jaws...
Dear Bread Pudding, You are awesome. You are my victory snatched from the jaws of defeat. Love, Jenni When life hands you lemons, make lemonade. When life hands you a ton of tomatoes, make sauce. When...
View ArticleChocolate Glazed Doughnut Bread Pudding with Coffee Custard
Whether you call this baked French toast and serve it for brunch or you call it bread pudding and serve it for dessert, you should make this chocolate glazed doughnuts bread pudding at your earliest...
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